How to remove the smell of fish from the kitchen

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To eliminate the smell of fish from the kitchen, it is important that you take some consideration before starting to cook. The best way to neutralize your odor is Dip fish fillets or wheels in milk about 30 minutes before cooking. With this simple trick you will ensure that its aroma does not spread throughout the kitchen when you start cooking.

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Ventilation is very important to eliminate odors. So the first thing you should do after cooking fish is to help the air circulate so you can eliminate its smell completely. Open the windows and let the kitchen air out, but always do it from the moment you start working with the fish, otherwise it will be much more difficult to get rid of the bad smell later. Of course, do not turn on any fan to help generate more air because you could achieve the opposite effect: the smell of fish invades other rooms in the home.

In this other article we help you to know eliminate bad smell from microwave an area in which many different odors accumulate and, in the end, can give off very bad odors.

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If there is a product capable of neutralizing strong odors naturally, it is, without a doubt, The vinegar since it acts as a natural disinfectant. If you want to benefit from its power to remove bad odors from the kitchen, you should boil white vinegar (3 cups of water to 2 cups of vinegar will be a sufficient proportion to eliminate the fishy smell).

As the vinegar boils it will absorb the aroma of the fish to eliminate it from your kitchen. White vinegar is also very useful for removing odors from metal, plastic, vinyl or ceramic surfaces.

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But not only white vinegar is capable of eliminating the stinking aroma of fish, another good option is Clean the kitchen floor with red vinegar and let it dry in the open air. Its disinfectant, anti-fungal and odor neutralizing power will help you remove the odor from the fish until it disappears. Works!

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Another great ally against bad odors is lemon. This citrus can replace vinegar if you don’t like the smell it gives off. To eliminate the smell of fish from the kitchen, try boil lemon in a pot, then let them dry. While they rest, they will permeate the kitchen with their aroma, replacing the bad smell of the fish.

In this other article we discover the best homemade air fresheners for the kitchen that you can do yourself.

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If you want a more powerful combination, we recommend mixing lemon juice with a splash of vinegar. Soak a dry cloth with this homemade and 100% natural disinfectant and clean both the kitchen surface and the utensils you used when working with the fish, the main places where the bad smell of this food can reside.

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You already know the disinfectant and cleaning power of citrus, in addition to its pleasant aroma, that is why we recommend mix lemons and oranges to eliminate the smell of fish in the kitchen.

The trick is simple: you just have to boil orange and lemon peels for approximately 20 minutes. The aroma that will be released from cooking will be enough to eliminate and neutralize the bad smell of the fish. Another option is use cloves and rosemary or boil it all together so that the remedy is much more effective. Test it!

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One of the species that smells the best is the cinnamon and, to eliminate the stinking smell of fish from the kitchen, it is highly advisable to use it with this simple remedy. Heat some cinnamon sticks in the oven for 5 to 10 minutes, then open the stove door and let the vanilla aroma permeate the entire kitchen.

Another good trick is boil three cinnamon sticks for a quarter of an hour, enough time for its sweet smell to spread throughout the kitchen. It is an ideal solution to get rid of the smell of fish and replace it with the wonderful smell of vanilla. You dare?

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